Turmeric Roasted Potatoes and Carrots
Turmeric adds an exotic earthiness to this simple roasted vegetable recipe. Serve with any meat dish to make a hearty meal.
Turmeric adds an exotic earthiness to this simple roasted vegetable recipe. Serve with any meat dish to make a hearty meal.
Adapted from a recipe found in Coastal Living and a very similar recipe torn from the page of an old, unknown, magazine.
We’ve all had not-worth-the-calories scalloped potatoes, the kind that take two hours to roast and still emerge unevenly tender, with a sauce that’s more gloppy than creamy. Bridget Lancaster, Julia Davison and the rest of their crew at America’s Test Kitchen know exactly what we’re talking about here. They’ve experienced…
Besides being a great side to simple roast chicken or beef tenderloin, seasonal squash provides more than a day’s worth of vitamin A and about half the daily recommended vitamin C.
Adapted from the Barefoot Contessa at Home
A simple roasted potatoes recipe with a mild spicy twist.
4 cups water 10 ounces farro about 1 1/2 cups 2 teaspoons salt, plus more to taste 1 pound tomatoes, seeded and chopped 1/2 sweet onion Walla Walla are recommended, chopped 1/4 cup snipped fresh chives 1/4 cup Italian parsley leaves, finely chopped 1 large garlic clove, minced 2 tablespoons…
Simple ingredients yield flavorful Herbed Gold Potatoes.
Paprika, fresh oregano, and olives turn everyday roasted potatoes into a spectacular side. Serve with a chorizo-flecked frittata or pan-grilled steak or chicken .
These gussied-up canned beans get a savory flavor boost from garlic, smoked paprika, and cumin, then a finishing touch of lime juice and cilantro adds freshness. If you’d like to incorporate a little heat, add 1/4 to 1/2 teaspoon chipotle chile powder or ground red pepper, and toast along…
Simple ingredients such as arugula, lemon juice, olive oil, and black pepper elevate the flavor of ordinary couscous in our Couscous-Arugula Salad.
A simple, fast, and great mango salsa.